All of the best Pakistani food, but it was too strong. Yes, and problems with alcohol in an Islamic country. Once a week, usually on Saturdays, there is a desire to go somewhere to eat - as long as the jasmine in bloom, and Pakistan did not come into hell. Discussion, go, is only half of Saturday night. To eat, in fact, as in Pakistan, no problems - sometimes in the way of preparing various specialties: Sikh kebabs, Karaha, dzhalfrezi and so on. But to have a meal because you need to get the commitment. Also, sometimes you want something less exotic - and pepper, masala, curry, in a word, without any thought of dinner in the East. Before he moved to Pakistan, I thought that love spicy. I was wrong. Of course you can ask them to give "is not very spicy," but it will bring, "and not" local standards. However, not yours. Never forget the Sultan at a restaurant in the city of Lahore, where we sat on the terrace and watch the sunset over the dome of the mosque was used sheep tongue: "It is not clear, Sahib - a lot of meat and a little Pepper "language in the pepper must have been, but I am his and he had since then every time I see the famous cathedral -. Even on the card - and I immediately throw the drink Another problem of the local restaurants - .. Prohibition then in force in the Islamic Republic Most striking in this case, the alcohol produced in Pakistan. Eventually, the British built a brewery and liquor. Still exists and is directly opposite the residence of the army command, which removes been a subject of jokes. Beer of the old English recipe is done, and is very good, but the spirits - ..? oh How can you seriously call the remains of vodka from rice husks produced legally buy, but also the production of alcohol, just because you can not officially. You need to get a bundle of papers and permits. Declaration of diplomats allegedly but journalists are not exempt from testing. There are, however, a hotel, where the entrance of the door next to the laundry, you can gin or vodka in Pakistan. But if they do not ask permission. And if you do not feel sad about 400 rubles (in prices) for a bottle of the drink .. In my opinion there is no gold coins worth of short, pointed at his head all the possible options are to go to the Chinese in China - one of the most important economic partner of Pakistan and Chinese Restaurants in Islamabad has become a sort of French in Moscow .. here to go on the site if there is no money, some restaurants, "Chinese" kept the Pakistanis who is funny, guys - dressed hundred percent of Pashtuns and Punjabis in outlandish costumes and eating pasta chaomyan This dish is particularly popular - that served in kebabnyh Oh, tonight, I was not happy, of course: .. in the "Purple Dragon" that j 'has long been his own man, a strange change in servers "special tea" was -. I wonder, and ask if you have expressive eyes, which will bring a glass of water with cold foam. The beer, but this guy knew brought special tea - ....! The horror and smoked Paid leave all hopes of "Luna" - .. European call the restaurant where you can order a pizza .. The beer and wine, including Oh, that "no wine, sir" - said the boy sadly, adding that all Bulgakov: "Beer brings tomorrow afternoon.". But yes, yes. There is a possibility. Most importantly - the dark night of the street you want and not have to go through the alley. However, on the sidewalk in turn is a symbol. Semi-charge of the establishment, where a swimming pool, bar and even the most diverse and most importantly - these drinks. Owner - France (we call it conspiracy, Paul), former professional golfer who knows what the wind for the first time in China is shown followed by Pakistan with his wife, a Chinese woman. Paul is often at a table, you can handle a drink in the house and that he had to pay bribes, and he was trying to send, but nothing happened. It is true that at the end of the afternoon, will be discharged very European. I coveted the building complies with the dark windows and empty. For unanswered calls. It has been sent? Oh. On Saturday in the final. I go to the next kebabnuyu. "Tea and a Sikh kebab, but please, not hot!" "A little pepper, Sahib." Indicator
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