Candy by the name of Switzerland - Part 9

Perch are small, which fits perfectly on a plate with a dozen. It's amazing how leaders make a change in the state of the network for management. But the result - especially praise. Perch fry in butter, then served with lots of lemon potatoes and boiled. And the white wine ... Compulsory in Switzerland, a surprisingly tasty bread - and forget about the need to respect the form, for the first time in search of any other: with nuts and raisins with seeds and sesame seeds, poppy seeds and cinnamon. .. Options list is endless! The bread you want a smooth transition to the consumption of cheese. The villagers have long been preparing cheese. It can be seen, tried the hot melt in the long nights of winter in the snowy mountains to build. Know, hell, a good judge: mountain village in winter, hot cheese, cold wine - is a combination that leaves an aftertaste of life.